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    Claire Tolley
    Claire Tolley
    4 years ago

    I love this! I only made the Apple and Blueberry Crumble, not the custard component. I cut each quarter of apple in to three and saved about 1/3 of the crumble for another day. Such an easy recipe and the crumble is absolutely delicious.

    Denise
    Denise
    5 years ago

    Delicious!

    Made the custard first and chilled it down as hubby doesn’t like warm custard.. Go figure..;)
    Delicious and not too sweet..even when I added in some strawberries I had in the freezer..(I blitzed them and stirred through the cooked Apple mix with semi frozen fresh blueberries)

    Hubby is excited that I am going away for 2 nights and leaving him the leftovers.

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