Posts by Thermobexta
Steamed Egg Pots in the Thermomix
Steamed Egg Pots made in the Thermomix are a simple, delicious and healthy breakfast that you can customise for each member of your family. I make them often. You will need ramekins that will fit securely into the steaming attachment allowing the lid to go on. Before you start, place the ramekins into steaming attachment…
Read MoreThermomix Tomato Paste (concentrate)
Buying tomatoes in bulk saves so much money when you use them to stock up on basics such as this Thermomix Tomato Paste. My local fruit and veggie shop sells 10kg boxes of tomatoes very cheaply. I have also bought bulk boxes from my local farmers market. If it doesn’t seem your local fruit and…
Read MoreCaramelised Onion Potato Salad
I do love a traditional style potato salad. But I also like to veer from the norm. This Thermomix potato salad is a refreshing change from the usual versions of this popular side dish. Being a Greek yoghurt based dressing rather than mayonnaise keeps it on the lighter side. The caramelised onion gives a beautiful…
Read MoreNut Milk Pulp Banana Bread
This yummy Thermomix banana bread is a great recipe for using up nut milk pulp from making plant based milks. Anyone who makes their own nut milks will know that not only do you make milk, but you’re left with a whole heap of pulp. You can add this pulp to thicken casseroles and soups,…
Read MoreCashew Coconut Milk + Thermomix Nut Milk Weight Ratios
Making nut milks like this cashew coconut milk in the Thermomix is so quick and easy. The balance of ingredients in this recipe produces a creamy plant based milk that you can use anywhere you’d use ‘regular’ milk. Whether that be in your coffee or tea, baking, creamy sauces, or just drink on its own,…
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