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    3 Comments on "Thermobexta’s Garlic, Feta and Olive Pull Apart Bread"

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    Kathleen Asprea
    Guest

    Massive hit at yesterdays picnic lunch. Even my 3 fussy kids devoured it. I used spelt flour as we can’t tolerate wheat.

    Sandra
    Guest

    Mmmmm. Just like the post above I felt compelled to make this the same day as reading your recipe. And it didn’t disappoint! Yummy, all of us, including the kidlets demolished it with our dinner. Thanks Bec!

    Katherine
    Guest

    So …. Had to make these as soon as the recipe was posted as after all … These are a few of my favourite things!! We weren’t disappointed. Easy to make and even easier to devour!!! 11/10. Well done!!!

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