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    Katrina
    Katrina
    1 year ago

    For any vegetarian cooking for a family with a thermomix, I could not rate this book highly enough. It is fantastic! My go to dinner cookbook. Just buy it, you won’t regret it – I have had it since it was released and still use it more than once week.

    Michelle
    Michelle
    1 year ago

    Well I made my first recipe from the main meals made easy book I bought quite a while ago tonight………..
    The creamy tomato and basil pasta is to die for…. my Miss 6 asked for “seconds” (which is a never request) and asked if “she could have this every night from now until Christmas”….. mmmm well maybe not !
    I have decided #meatlessmondays will be a regular in our house from now on and next week we are trying the cheesy quinoa burgers….. thanks πŸ™‚

    Claire
    Claire
    4 years ago

    Bec, thank you! This is my every night go-to for super tasty dinners. It’s so rare to have a veggie-friendly book, and even better when there are meat versions for my resident carnivores. Everyone’s happy! My favourite is your dhal. I’ve not bothered with a take away curry since. Why would I? It’s one of the best things I’ve ever tasted! I hope you carry on and release more books, you have a real talent and such a lovely personal touch with all your followers!

    Shelley
    Shelley
    4 years ago

    I absolutely love this book πŸ™‚ I wold love to comment on every single dish as I honestly can’t decide my favourite one. They’re all extremely easy and delicious at the same time. For a mum of 4 with a newborn this recipe book has been my godsend. I love how it has both a vegetarian and meat option and we are usually a meat eating family, but since this book I’ve cooked all the dishes so far without any meat. Thank you so much for bringing out a recipe book of this caliber and I can’t wait for any… Read more »

    Paula
    Paula
    4 years ago

    I’ve made 3 recipes from this and they were all amazing(and I’m a omnivore!)!! I’ve always wanted to do more Vegitarian meals but it seems too hard….this book makes it easy without feeling like you’re missing the meat component. Can’t wait to make them all!!

    Alison Fitzpatrick
    Alison Fitzpatrick
    4 years ago

    I love, love this cookbook. This week I have made, Morrocan chickpea and olive hotpot, Lentil bolgnaise with zoodles, lemon and coconut Dahl, Mushroom strog and the Laska with chicken.
    My freezer is stocked with the leftovers for easy dinners or lunches for work.

    Thanks Bec for such amazing recipes.

    Robyn Butt
    Robyn Butt
    4 years ago

    I ordered this morning via PayPal on IPad went through n paid for so not sure what l did last night on my Samsung Phone. Checked my bank before l tried again have it in IBooks on IPad . Thanks so much Bec.

    Robyn Butt
    Robyn Butt
    4 years ago

    Bec can you see if my order through paypal has been received l can’t find any record of it l did it on my ipad. rodney.robyn6@bigpond.com thanks Robyn.

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