Caramelised Onion Potato Salad

thermomix potato salad in pink bowl with cress on top, on woven placemat

I do love a traditional style potato salad. But I also like to veer from the norm. This Thermomix potato salad is a refreshing change from the usual versions of this popular side dish.

Being a Greek yoghurt based dressing rather than mayonnaise keeps it on the lighter side. The caramelised onion gives a beautiful tang and sweetness.

First Things First: What We Need to Make This Thermomix Potato Salad

potato salad ingredients on chopping board

Potatoes

I like red skinned varieties of potatoes. I find they’re really versatile and do make a great potato salad.

Red Onion

I prefer red onion over brown in something like this. It is sweeter and lends itself more to things where onion is more than just a bit of flavour. Onion needs to shine when a recipe has it in the title!

Red Capsicum

Again this adds some sweetness and nice flavour.

Dressing Ingredients: Rapadura, Balsamic Vinegar, Yoghurt, Salt

The combination of ingredients in this dressing are sweet, sour, salty and creamy! The quantities of each ingredient is just the right amount to make a well balanced, tasty dressing that clings to the potatoes.

thermomix potato salad in pink bowl with cress on top, on woven placemat

Looking for More Recipes Starring Potatoes?

Thermomix Potato Bake

Best Ever Potato Wedges

Greek Lemon Potatoes (Super Sides Made Easy)

Cheesy Baked Potato Patties (Lunches and Snacks Made Easy)

Warm Pesto Potato Salad (Summer Meal Mix Up)

Potato and Corn Chowder (Feel Good Food Made Easy)

thermomix potato salad in pink bowl with cress on top, on woven placemat
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5 from 1 vote

Caramelised Onion Potato Salad

This creamy, tangy side dish is a change from traditional-style potato salad and will get rave reviews from everyone you share it with.
Prep Time5 minutes
Cook Time35 minutes
Total Time40 minutes
Course: Salad
Cuisine: Egg Free, Gluten Free, Nut Free, Vegetarian
Keyword: Potato salad, Thermomix caramelised onion, Thermomix potato salad
Servings: 6
Calories: 164kcal

Ingredients

  • 800 g peeled potatoes diced 2-3cm
  • 100 g red onion halved
  • 100 g red capsicum roughly chopped
  • 20 g olive oil
  • 20 g rapadura sugar
  • 20 g balsamic vinegar
  • 2/3 cup Greek yogurt
  • 1/2 tsp salt

Instructions

  • Set basket in place inside mixer bowl. Add potatoes and 500g water. Steam 12 minutes/100/speed 3/MC on. Give potatoes a stir then cook a further 8-10 minutes, until tender. Set potatoes inside. Discard water.
  • To make dressing, place onion and capsicum in mixer bowl. Chop 4 seconds/speed 4/MC on
  • Add oil, sugar and vinegar. Cook 15 minutes/steaming temperature/speed 1/MC on.
  • Add yogurt and salt. Combine 4 seconds/reverse/speed 3/MC on.
  • Combine potatoes with dressing. Best served at room temperature.

Notes

Recipe can be made in advance. It’s best served at room temperature so if making in advance, I recommend taking it out of the fridge before serving so it can come to room temperature.

Nutrition

Serving: 1serve | Calories: 164kcal | Carbohydrates: 28g | Protein: 5g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 228mg | Potassium: 698mg | Fiber: 3g | Sugar: 8g | Vitamin A: 531IU | Vitamin C: 34mg | Calcium: 42mg | Iron: 1mg

Please note, nutrition information is calculated via an online recipe nutrition calculator and is a guide only. It is provided as a courtesy and is not guaranteed 100% accurate. I am not a nutritionist or trained health professional.

Tried this recipe?Please rate it and leave feedback in the comments section below, or mention @Thermobexta or tag #Thermobexta on Instagram.
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Karen
Karen
8 years ago

This is our go to potato salad

lovelyserendipities
8 years ago

Yum yum yum! Love this potato salad, it was the perfect accompaniment to our BBQ. Can’t wait to make it again.

Amanda
Amanda
8 years ago

wow! If you are thinking about making this. Don’t hesitate. You won’t regret it! Tasty and very easy.

Jodie
9 years ago

This is the best spud salad ever!

Tracey
Tracey
9 years ago

Made this with a combination of white and sweet potato – loved it!

bec bio shot website

Hi, I'm Bec

I specialise in great tasting vegetarian Thermomix recipes and cater for a wide range of dietary needs. I love sharing here and in my cookbooks my healthy, delicious recipes (of course the odd treat too!) Whether you’re looking to ignite your thermo mojo, or just after some new, really tasty family friendly recipes, there really is something here for everyone

 

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