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    7 Comments on "Thermobexta’s Salted Caramaple Spelt Profiteroles"

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    Tania Westlake
    Guest

    These sound amazing i loo forward to trying them- just wondering if you know of any refined sugar free chocolate options? or do you have a recipe suggestion for the chocolate topping?
    thanks

    Mel
    Guest

    Would love a GF recipe for profiteroles PLEASE??

    Sonya
    Guest

    Can I just use bakers flour if I don’t have spelt flour?

    Melissa
    Guest

    Hi, can the butter be replaced with Nuttlex or Coconut Oil so it’s dairy free?

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