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    19 Comments on "Thermobexta’s Little Lemon Tarts"

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    […] spinach, spring onion and cheese, or sweet chilli sauce and cheese, or apple and cinnamon, or lemon curd and […]

    Louisa
    Guest

    *3 eggs

    2 egg yolks*

    Is that right? 3 whole eggs (yolks and whites) plus 2 yolks?

    RachG
    Guest

    I doubled the base recipe and put in a big pie dish. Scrumdilliumptious!!!!

    Sarah
    Guest

    Delicious little tarts of goodness 🙂 simple to make and very yummy to eat!

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