These Thermomix veggie fritters are tasty morsels! Free from gluten but not lacking any flavour, that’s for sure.
Packed full of veggies, they’re a tasty way to get veggies into the kids!
Vegetable Halloumi Fritters
These tasty morsels are easy to eat and a great way to get a good dose of veggies into the kids!
Servings: 20 fritters
- 20 g spring onion roughly chopped
- 2-3 3cm strips lemon zest
- 10 g fresh parsley
- 100 g carrot roughly chopped
- 100 g zucchini roughly chopped
- 100 g cauliflower florets
- 100 g sweet potato roughly chopped
- 60 g broccoli broken into florets
- 180 g halloumi cheese diced 1cm
- 3 eggs
- 60 g almond meal
- 40 g arrowroot flour
- salt and pepper to taste
- Ghee or your choice of oil for frying
Place lid on empty mixer bowl and set to speed 8. Through the MC hole, add spring onions, zest and parsley. Leave running for 20 seconds. Scrape down bowl.
Add carrot, zucchini, cauliflower, sweet potato and broccoli. Chop 15 seconds/speed 5/MC on.
Add haloumi, eggs, almond meal, arrowroot and salt and pepper. Combine 8 seconds/speed 4/MC on.
Melt some ghee in a large frying pan and drop in tablespoon amounts of the mixture. Fry for a couple of minutes before turning each fritter over and cooking the other side.
Serve warm or cold.
Nutrition info does not include oil for frying as this will vary.
Serving: 1fritter | Calories: 72kcal | Carbohydrates: 5g | Protein: 4g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 25mg | Sodium: 127mg | Potassium: 85mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1661IU | Vitamin C: 7mg | Calcium: 109mg | Iron: 1mg
Please note, nutrition information is calculated via an online recipe nutrition calculator and is a guide only. It is provided as a courtesy and is not guaranteed 100% accurate. I am not a nutritionist or trained health professional.
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