Cauliflower Cheese Savoury Waffles – Thermomix Batter

stack of cauliflower cheese savoury waffles on a grey plate. Chilli sauce in a jar above left and part of a plated up waffle bottom right

The idea for me to create a savoury waffles for the Thermomix came about from a lovely Thermobexta Facebook group member, Claire. She posted a photo last night of some savoury waffles she’d made her family for dinner.

They looked terrific and her kids liked them… However, they asked if she could please not make them again for at least two years! hahah from the mouths of babes…

Well that got me in the mood to eat savoury waffles and I knew a batter would be made in seconds in the Thermomix. This was something I hadn’t eaten before but sounded like something I’d like!

I’ve been wanting to create a cauliflower cheese fritter for a long time. So I combined the two ideas and have come up with this very yummy savoury waffle!

Oh and I asked if Claire would like to test them out on her kids. She said she’d love to. They had them for dinner and when she asked if they’d like them again sometime, the response was ‘yes… tomorrow!’

savoury waffles birdseye view two plates, one plated up with a fried egg, sour cream and chilli sauce on top. Jar of chilli sauce and fork next to plate

Don’t Have a Waffle Maker?

This is the waffle maker I use and recommend (no affiliation). If you don’t have a waffle maker and are looking to purchase, I highly recommend you spend a little more on something like this than buy a cheapie. Like with everything, you get what you pay for.

I’ve had several people upgrade their cheapies to this one on my recommendation. All have been very impressed about how much better waffles turn out for them now!

If you’d prefer to try a different method of cooking, I’ve seen them looking fabulous coming out of a good old jaffle maker, also fried in a frying pan and made in pie makers!

More a Sweet Tooth?

For sweet waffles, check out my Thermomix Waffles! Actually they can be served sweet or savoury, but generally we serve them with sweet toppings.

These Cauliflower Cheese Waffles we love with eggs, or just by themselves as a savoury bite!

savoury waffle on a plate topped with fried egg, sour cream and chilli sauce
stack of cauliflower cheese savoury waffles on a grey plate. Chilli sauce in a jar above left and part of a plated up waffle bottom right
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5 from 13 votes

Cauliflower Cheese Savoury Waffles

These cheesy waffles will soon become a favourite! Make in bulk and freeze then reheat in the toaster for a tasty snack or meal!
Prep Time5 minutes
Cook Time15 minutes
Course: Breakfast, Light Meal, Snack
Cuisine: Australian
Keyword: Cauliflower cheese, Savoury waffles, Thermomix waffles
Servings: 6 large waffles
Calories: 284kcal


  • 250 g cauliflower roughly chopped
  • 30 g spring onion roughly chopped
  • 10 g parsley
  • 150 g tasty cheddar cheese diced 2cm
  • 150 g milk
  • 30 g olive oil
  • 2 eggs
  • 110 g white spelt or plain flour (Note 1)
  • 1/2 – 3/4 tsp salt
  • 1/4 tsp pepper
  • 100 g sweetcorn kernels


  • Pre-heat waffle maker while you make the batter.
  • Place all ingredients EXCEPT sweetcorn in mixer bowl. Blend 10 seconds/speed 6/MC on. Scrape down bowl.
  • Add sweetcorn. Mix 10 seconds/speed 3/MC on.
  • Cook as per your waffle maker instructions.


Note 1: GLUTEN FREE: Use ORGRAN gluten free flour.
Note 2: For lower carb waffles, flour can be replaced with 100g almonds. Simply mill 10 seconds/speed 10/MC on before commencing recipe. Increase eggs to 3. If you’d like to lower the carbs even more, you can leave out the corn. Please note, since publishing this recipe a couple of people have had issues with this version sticking to their waffle maker, others have made them successfully. I’ve made them like this numerous times in my waffle maker with no issue, but if your waffle maker is old or not non-stick, take care and be gentle.
Note 3: This is the waffle maker I use, I really like it (I don’t have any affiliation with Cuisinart or Kitchen Warehouse).


Serving: 1waffle | Calories: 284kcal | Carbohydrates: 21g | Protein: 12g | Fat: 17g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 83mg | Sodium: 693mg | Potassium: 262mg | Fiber: 4g | Sugar: 3g | Vitamin A: 605IU | Vitamin C: 24mg | Calcium: 232mg | Iron: 2mg

Please note, nutrition information is calculated via an online recipe nutrition calculator and is a guide only. It is provided as a courtesy and is not guaranteed 100% accurate. I am not a nutritionist or trained health professional.

Tried this recipe?Please rate it and leave feedback in the comments section below, or mention @Thermobexta or tag #Thermobexta on Instagram.
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Lailah Rose Bowie
Lailah Rose Bowie
2 years ago

5 stars
Oh me, oh my! So delicious! Thanks for the recipe ??????

bec bio shot website

Hi, I'm Bec

I specialise in great tasting vegetarian Thermomix recipes and cater for a wide range of dietary needs. I love sharing here and in my cookbooks my healthy, delicious recipes (of course the odd treat too!) Whether you’re looking to ignite your thermo mojo, or just after some new, really tasty family friendly recipes, there really is something here for everyone



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