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    EmmaCarlaLeanne Recent comment authors
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    Emma
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    Emma
    Rate This Recipe: :
         

    These are great, so simple. Cooked up perfectly.

    I made these with gluten free S/R flour, omitted the baking powder and used almond milk.

    Carla
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    Carla

    Don’t have a waffle maker? Don’t worry! You can use a jaffle maker for perfectly fluffy pillows of waffle flavoured goodness! They have a lovely, crispy underside and a smooth top. If you find the top too pale, flip them over for a minute and they will be perfect. This recipe captures the true taste of beautiful waffles, without being overly heavy on the sugar. My kids ate these plain, there is absolutely no need for topping, though my husband assures me that a dash of maple syrup makes these the bomb.

    Leanne
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    Leanne

    These waffles are delicious ? Perfect for Sunday Brunch!

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