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    10 Comments on "Thermobexta’s Sesame Slaw"

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    Gen
    Guest

    This was so easy to make and is so tasty! I used grapeseed oil and apple as no olive oil or pears in the house. I love that there’s no onion, spring onion, or garlic. This is perfect – thank you!

    Gordy
    Guest

    Wow! I Ann not a salad person but this was amazing! Love your work xo

    Gordy
    Guest

    I am not lol, I hate auto correct

    Carla Vowles
    Guest

    I made this slaw with apple and a combination of different cabbages to accompany sliders yesterday and it was a huge hit with my guests.

    I love turning people’s heads with Thermobexta recipes. The most common exclamations are “this tastes so fresh!” And “so delicious and so healthy!” This recipe was no exception.

    If you’ve not made this healthy, tasty spin on a Coleslaw before, give it a try!

    Amanda
    Guest

    Love this Bec!!!! so different from the conventional coleslaw!! the sesame seeds are lovely on top too. Thankyou !

    Jane
    Guest

    I made this salad to go with our BBQ instead of normal boring old coleslaw I always make and it was so yummy! I didn’t have an tahini so I used natural greek yoghur instead. Love the nuttiness of the sesame seeds and the sweetness of the pear & snow peas! Will be a regular on our table. Thanks Bec!

    Shona
    Guest

    This has been a huge hit. Delicious

    Jo W
    Guest

    Yum this is fabulous, I used half green half purple cabbage for different colours. Love the dressing for a change from egg mayo!

    romina
    Guest

    Sooo good! Perfect balance of the dressing ingredients. I used capsicum instead of carrot, and apple instead of pear. Beautiful nutty flavor from the sesame seeds.

    Thanks for a delicious salad…will be making a regular appearance at our dinner table!

    Jess
    Guest

    This sounds divine, I cannot wait to make it!

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