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    LeanneClaire TolleythermobextaCaseythermobexta Recent comment authors
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    Leanne
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    Leanne

    This is a neverfail muffin recipe and great to take to work, so easy and DELISH !

    Claire Tolley
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    Claire Tolley

    How easy and tasty are these muffins! I didn’t have greek yoghurt so swapped for 200g sour cream + 20g water. I think the entire batch will be eaten in 1-2 sittings!

    Casey
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    Casey

    Hiya Bec, could this also be done in a loaf tin?

    Belinda
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    Belinda

    are the corn kernels fresh or tinned ?

    nicholamassey
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    nicholamassey

    jUst made these. They are yummy. I didn’t have spring onion or spinich so just used red onion and put in a bit of coriander flakes as no parsley ! Unfortunately my kids won’t eat them which was my fear as they only like sweet muffins !! Frustrating. but more for me 🙂

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