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    4 Comments on "Thermobexta’s Mexi-Muffins"

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    romina
    Guest

    These muffins are so yummy! Love the mexican taste, all the flavoure are spot on. Delicious!

    Clairette Tricote!
    Guest

    I made these on Sunday for a picnic and to bring to work. They are really lovely! Cant’t wait to try the sushi tonight. Thank you so much for sharing all these great recipes. I just bought a thermomix and the French recipe book is a bit conservative for my taste. there is a lovely vegetarian book though : ) Cheers from Geneva!

    Sandra
    Guest

    Delicious!! I also only had greek yoghurt so subbed that for the sour cream. They were amazing hot out the oven with a little bit of butter… mmm. Really nice cold as well. Reheated beautifully the next day for lunch. Thanks Bek!!

    Jo W
    Guest

    Yum yum yum
    I only had Greek yogurt
    I didn’t have butter so added an extra egg
    I didn’t take the cheese out after the grate as I missed that step oops!
    Used fresh corn sliced of the cob and it had a wonderful crunch in the cooked muffin.
    You are the best!!

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