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    Amy W
    Amy W
    3 years ago

    Delicious! and that was just my taste test. The children will be having them for afternoon tea today.
    I made them gluten free and realised I had no dried chickpeas left to mill into flour, so I just did a combo of various gluten free flours I had in the pantry.

    Amy
    Amy
    4 years ago

    Can I leave out the spring onions? Have none and don’t want to go back to the shops!!

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