Thermobexta’s Quick Coconut Curry

thermomix vegetarian curry in white bowl on straw round placemat with bowl of rice and glass of water in background

This coming Friday marks the release of my latest Thermomix cookbook, More Main Meals Made Easy. There is a lot of excitement on the socials and it seems that you guys can’t wait to get cooking from this book! So, like my previous cookbook releases, I ran a quick poll in my Facebook group asking what you guys wanted to make first. The votes are in and it was a very close race, with African Peanut Stew coming in a close second. The winner, however, is this delight: my Quick Coconut Curry, on the table in 30 minutes! The Thermomix makes this vegetarian curry in a hurry.

So if you’re super keen, you can shop for the ingredients before the book is available. That way, you can get cooking as soon as your purchase is complete, as the link to download the eBook will be emailed through to you straight away.

What You Need for this Thermomix Vegetarian Curry

This is what you’ll need (along with some very basic staples you’re sure to have on hand) to make this fab Thermomix vegetarian curry:

From The Pantry

cumin seeds

ground spices

2 x 270ml tins Ayam coconut milk

tin lentils or chickpeas

From the Fridge/Freezer…

ginger

green chilli

lemon

potatoes

carrots

cauliflower

zucchini

baby spinach

red capsicum

frozen peas

I can’t wait to see what you guys think of not only this recipe, but all of them! I would so love to see your photos and thoughts in the Thermobexta Facebook group.

In the meantime, set your alarms – pre-sale opens for this fab new book this Friday, 16 August 2019, at 6pm AWST. The book will be available in my online store.

Thank you for your ongoing support of my small business. I just love that my work is my passion and I get to share it with so many!

Love Bec xx

thermomix vegetarian curry in white bowl on straw round placemat with bowl of rice and glass of water in background
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4.80 from 5 votes

Thermobexta’s Quick Coconut Curry

This delicious curry is so very flavoursome, yet mild to be popular for all members of the family
Prep Time5 minutes
Cook Time25 minutes
Total Time30 minutes
Course: Main Course
Cuisine: Dairy Free, Egg Free, Gluten Free, Nut Free, Vegan, Vegetarian
Keyword: Thermomix vegetable curry, Thermomix veggie curry
Servings: 6

Ingredients

From the Pantry…

  • cumin seeds
  • ground spices
  • 2 x 270ml tins Ayam coconut milk
  • 1 tin lentils or chickpeas

From the Fridge/ Freezer…

  • ginger
  • green chilli
  • lemon
  • potatoes
  • carrots
  • cauliflower
  • zucchini
  • baby spinach
  • red capsicum
  • frozen peas

Instructions

  • The full ingredient list and method can be found in More Main Meals Made Easy.

Notes

The full recipe can be found in More Main Meals Made Easy.

Nutrition

Serving: 1serve

Please note, nutrition information is calculated via an online recipe nutrition calculator and is a guide only. It is provided as a courtesy and is not guaranteed 100% accurate. I am not a nutritionist or trained health professional.

Tried this recipe?Please rate it and leave feedback in the comments section below, or mention @Thermobexta or tag #Thermobexta on Instagram.
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Lauren Lomas
3 years ago

5 stars
Wow!! This recipe was a game changer for me! I had it at a friends house for a mid week dinner, a full time working house mid week dinner, the most luscious, flavoursome, healthy, vegetarian curry…. from then on, I was hooked!! I am now the proud owner of every recipe book and pretty much cook out of Bec’s recipes each week!! Wow wow wow, cook this dish everyone!!! Life changing ?

bec bio shot website

Hi, I'm Bec

I specialise in great tasting vegetarian Thermomix recipes and cater for a wide range of dietary needs. I love sharing here and in my cookbooks my healthy, delicious recipes (of course the odd treat too!) Whether you’re looking to ignite your thermo mojo, or just after some new, really tasty family friendly recipes, there really is something here for everyone

 

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