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    laura
    laura
    5 years ago

    Best cake ever!!!!! Absolutely loved it!!!!!!

    Heidie
    5 years ago

    Yummy! 🙂 Love xoxo Heidie

    beth
    beth
    5 years ago

    Thanks Bec, it is lovely and fluffy with a crunchy crumble top.

    Chris
    Chris
    5 years ago

    Awesome!! Made it into cupcakes, and just used normal wheat flour 1:1 and end result was divine! Thank you! X

    YueLin
    YueLin
    5 years ago

    Thanks for sharing Bec it looks delish! What would you use as a substitute for the spelt flour?

    Gill
    Gill
    5 years ago

    very similar to what we had growing up 🙂 Mum would put oats in the crumble mixture instead of almonds though. sounds yum and so easy!! think it will make a nice morning tea treat one day this week 🙂 – I might add in some blueberries!! Mmmm (y)

    Jacqui
    Jacqui
    5 years ago

    I have German/Dutch parents Bec and this was the sort of thing we had growing up. Haven’t seen or eaten it for years though. Eating this with a bit of home made apple sauce on the side will be pure bliss I’ll bet… mmmm

    Jo W
    5 years ago

    And hubby says you have made a donut into a cake….winning “:)

    Jo W
    5 years ago

    Holy moly you have just caked my world
    love it Bec xxx

    Jacqui
    Jacqui
    5 years ago

    This looks so yum Bec, can’t wait to try it! Healthier twist on one of my old favs 🙂

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