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    13 Comments on "Thermobexta’s Creamy Vegetable Casserole"

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    Jen
    Guest
    Rate This Recipe: :
         

    Very nice dish, I cooked it exactly as the recipe stated and it worked perfectly. I served it over Chinese egg noodles which I had in the cupboard, which went well with the mild coconut cream base of the casserole.
    Will make again.

    Claire Tolley
    Guest

    This is so easy and tasty. Its lovely to have a vege recipe not full of tomato or potato. I’ve made my Creamy vegetable casserole into Shepherd’s Pies by putting it in to ramekins and topping with mashed sweet potato and grated cheese. Perfect mid-week meal

    Zara
    Guest

    This recipe is amazing as a pie filling 🙂
    I also had left overs which I ate with pasta for lunch it was very tasty.
    I’ve been looking for a veg pie filling for a while this will be a regular meal in our house ??

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